Fashion, Art & Flamenco: an interview with Cristina Cazorla

Back in October, with our enthusiasm to expand our virtual offerings and create experiences that would bring a bit of Spain into p...

Spain vs California Part 2

In preparation for our Spain vs California wine tasting coming up on January 31st, we had the privilege of speaking with Sonoma winemaker, Palmer Emmitt, to...

Spain vs California Part 1

(Click HERE for Part 2 to this post!) To get ready for our Spain vs California tasting on January 31st, we had a chat with Raúl...

Tasting and Tapas: Mencía

As we entered the season of giving, we raised money for two wonderful charities important to us, Reach Out to the Community in Man...

Tasting and Tapas: D.O. Cava

To kick off our chat with Raúl, he explained to us the basic differences between cava and champagne. First and foremost, champagne...

Tasting and Tapas: DO Ribera del Duero

On the last Saturday in April, Saturday 24th, we put away our witches hats from Galicia and our hipster fedoras from Priorat and w...

Tasting & Tapas: DOCa Priorat

On one of our past Virtual Experiences we delved into the divine wines of DOCa Priorat, which is one of 12 Denominations of Origin...

Tasting & Tapas: Albariño from DO Rías Baixas

We travelled with Raúl to the magical autonomous community of Galicia, Spain to taste Albariño from the DO Rías Baixas region, the...

Tastings & Tapas: All about Rioja!

In preparation for our Rioja wine tasting (vs Ribera del Duero!) Saturday, April 24th, we had a chat with our Spanish wine expert,...

Highlights of the Prado, Testimonials!

We would love for you to join us this Sunday, October 25th! We will be hosting our “Highlights of the Prado, Virtual Experience...