DAY AND EVENING TOUR, SAN SEBASTIAN: SAN SEBASTIAN PINTXOS TOUR

This is how you get to know San Sebastián: by grazing among the hundreds of small bars that specialise in the gourmet miniature dishes we call pintxos. Sheer variety and abundance can overwhelm the first-timer, so a good local guide is essential and we’ve got the best to accompany you to five favourite bars. At each one, signature pintxos are prepared on the spot from seasonal vegetables, Cantabrian seafood and meat from mountain farmlands, then paired with optimal wines. Our guide instructs you in the customs and etiquette that go into dining the Basque way, as you watch the chefs prepare their renowned house specials.