Menu
An insider’s tour of the world’s oldest restaurant.
See all 4 dining rooms, cellar, underground tunnels & a peek inside the original oven.
Please note:
We are not taking bookings for the evening of February 14th.
We will need 24 hours advance notice for all bookings.
Cooked in the original
ovens dating 1725
—
Cured Manchego cheese
Iberian ham & chicken croquettes
Roasted red peppers with tuna belly
House scrambled eggs with morcilla blood sausage & potato
(or scrambled eggs with asparagus upon request)
Segovian mushrooms with ham
Suckling pig or roasted lamb
–
Homemade dessert from the menu
Coffee
Rioja crianza wine (or sangría, beer, soft drink) & mineral water
Situated in the medieval Austrias area of Madrid, Botín restaurant was founded by Frenchman Jean Botín in 1725 and has been in the González family for four generations.
The restaurant has been visited by people from all over the world, including royalty, politicians, writers and Hollywood stars.
Insider’s Travel is proud to work exclusively with the González family to bring you The Botín Experience. This includes a guided tour of the restaurant, its history, its art and its anecdotes. Following the tour, we will serve you a variety of dishes from The Botín Experience Set Menu (see above). This signature meal includes the house specialty: suckling pig, roasted in the original oven from 1725. Delicious alternatives are served to our vegetarian guests. When it’s time to leave, we have a gift for you to take away and keep as a reminder of your time with us at Botín.
45 minutes before Botín opens their doors to the public for lunch or dinner, you’ll meet your guide for your group tour.
Visit & learn all about the 4 dining rooms, the medieval cellar & underground tunnels, as well as the original oven from 1725.
Your guide will seat you at your own table. After you dine, you’ll pay your waiter for the full Botín Experience.
82€ per person, includes all applicable taxes. You will pay the waiter at the end of the meal.
Children 12 and under can have the childrens´ menu for 41€, which includes appetizers and a fillet of grilled chicken, beef or pork with french fries.
